Capelletti: A Deep Dive into the Beloved Italian Pasta
Capelletti, often referred to as the “little hat” pasta due to its distinctive shape, is a cherished culinary treasure from the Emilia-Romagna and Lombardy regions of Italy. While similar in appearance to tortellini, capelletti boasts unique characteristics that set it apart in the world of pasta. Close-up view of capelletti pasta Unveiling the History and…